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  Recipes 

Glossary of Cooking Terms
Oven Temperature Conversion Chart

1 Tablespoon (Tbsp)
=
3 Teaspoons (tsp)
½ Cup (c)
=
8 Tablespoons (Tbsp)
3/4 Tablespoon (Tbsp)
=
2 ¼ Teaspoons (tsp)
1/3 Cup (c)
=
5 1/3 Tablespoons (Tbsp)
½ Tablespoon
=
1 ½ Teaspoons (tsp)
¼ Cup (c)
=
4 Tablespoon (Tbsp)
1/3 Tablespoon (Tbsp)
=
1 Teaspoon (tsp)
1 Gallon (gal)
=
4 Quarts/8 Pints/ or 16 Cups
Pinch
=
Less than 1/8 Teaspoon (tsp)
1 Quart
=
2 Pints/6 Cups
1 Pint
=
2 Cups
1 Pound (lb)
=
16 ounces (oz)
3/4 Pound (lb)
=
12 ounces
2/3 Pound
=
10 2/3 ounces
½ Pound 
=
8 ounces
1/3 Pound
=
5 1/3 ounces
¼ Pound
=
4 ounces